PANEER TIKKA BITES

Here's quick and delicious Indian snack recipe: Paneer Tikka Bites _Ingredients:_ - 250 gm paneer (Indian cheese), cut into small cubes - 1/2 cup plain yogurt - 1 tablespoon lemon juice - 1 teaspoon garam masala - 1/2 teaspoon cumin powder - 1/2 teaspoon coriander powder - 1/4 teaspoon cayenne pepper (optional) - Salt, to taste - 1 tablespoon butter or oil - Chopped cilantro, for garnish _Instructions:_ 1. In a bowl, mix together yogurt, lemon juice, garam masala, cumin powder, coriander powder, cayenne pepper (if using), and salt. 2. Add the paneer cubes to the marinade and mix well. 3. Cover and refrigerate for at least 30 minutes. 4. Preheat a non-stick pan or grill over medium heat. 5. Remove the paneer cubes from the marinade and cook until golden brown on all sides. 6. Brush with butter or oil while cooking. 7. Garnish with chopped cilantro and serve hot. Prep Time: 10 minutes Cook Time: 10-12 minutes Total Time: 20-22 minutes